Froth au lait S10 Professional

New Automatic Milk Frother - No Steam!

With its high performance heater, built-in fan, and rugged features, the Professional Elite unit is designed to meet the demanding requirements of the Food Service professional. 

These affordable automatic frother utilizes a patented whipping process that requires no steam. 

Designed to be fully automatic for busy commercial applications, Froth Au Lait Professional Elite requires no operator training, is easy to use and clean, and the froth is rich and long lasting every time.

The Professional Elite is NSF listed, assuring you that it is food safe and can be cleaned after use to NSF's demanding specifications. The Frothing Pitcher is water resistant, making cleanup even easier.

This model takes approx three minutes to heat, froth, and automatically shut off. Operates just like the household models.

In the Professional models there are two whips included with each Professional unit. The froth whip prepares thick long lasting froth and the latte whip prepares more hot milk and less froth. Either of these whips (froth or latte whips) can be used for cafe mochas depending on how much froth and hot milk is desired. The machine heats milk to approximately 170 degrees and shuts off automatically.

Allows you to re-fresh the same milk by just pushing the start button again. When you do this, the unit will re-heat and froth the same milk back up to its perfect temperature without wasting any milk. You may re-fresh the froth up to four times and the time to re-fresh takes approx 30-60 seconds, this is something you can not do with any steamer out there.  

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